More than 30 wineries across Colorado are participating in Wine Around Colorado, a statewide barrel tasting event, for two weekends this spring (April 22-23 and May 6-7). Tickets to each weekend are $25 and include barrel tastings at any participating wineries. Simply register for the weekend of your choice or both — though only the most dedicated oenophile with the most tireless designated driver could come close to managing.
Click here to register. A wristband, and an event map with each winery’s tasting room hours and location are emailed prior to the event. The wristband accesses the wineries offering tasting experiences. Participants may are welcome to visit any and all participating wineries over the weekend. The wineries typically offer discounts on their products, small bites and more.
Former aviation equipment factory now hub for food, shopping and community.
Being a fan of markets and of adaptive reuse of old buildings, I have cheered the development of the Stanley Marketplace from the other side of metro Denver since I first read about it. Yesterday, a friend visiting from New York, my husband and I went to take a look. It is located near the Aurora-Denver line and near the old Stapleton Airport, an area mushrooming from open space into a dense new urban development of housing, shops, offices and parks.
The cavernous building, once the home of Stanley Aviation, is being remade into a cutting-edge, multi-use building that hyper-industrial in design. It works. Businesses are moving in gradually (Cheluna Brewing and the fourth location of Comida being among the first and Mister B’s Wine and Spirits opening today, being the newest ), and with each opening and each special event, the attraction grows. Even on a weekday morning, there was activity, It was not just construction crews. Parents and little kids were playing in a tumbling space for tiny tots, gym rats were umping heavy iron in a weight training studio) and people needing their hair or faces done were visiting a hair salon, aesthetician or barber. .
We popped in and out of boutiques with wonderful fashions and accessories and peered into construction sites, and I even went upstairs to the shell that will become the newest location of The Infinite Monkey Theorem Winery. Here are some current eating/drinking opportunities, with more soon to follow.
Not surprisingly, Boulder’s stellar Frasca again makes the list. The restaurant continues to dazzle Bill Addison, the site’s restaurant critic. Click here for his 2014 review and ode to Frasca partner and master sommelier Bobby Stuckey.
A few years ago, at a wine event in a LoDo loft, I met Colorado wine-lovers Roger and Donna Beery. We chatted pleasantly and exchanged cards. I have periodically, but not recently, checked their Bacchus & Beery wine blog. They now split their time between Austin and Healdsburg, CA, where they established J. Cage Cellars, a winery named after Roger’s great grandfather, a Texas bridge-builder. They refer to it as “their wine-stained dream” and in fact, that’s what they named their newsletter.
The Beerys and their grown children are building a reputation with their award-winning wines, including several golds in 2014, 2015 and 2016 at the Denver International Wine Festival competition. The Wall Street Journal profiled them yesterday in a retirement piece called “At Last, Becoming a Winemaker.” Happy to share this recognition, and I hope to try their wines along the way.
Open Table’s “100 Best” list includes a handful in metro Denver.
Open Table, the online restaurant reservation site, has unveiled its users’ choices for the 100 Best Steakhouses in America for 2016. Of those, five are in Colorado — all in Denver or the greater metro area. They are:
Del Frisco’s Double Eagle Steak House, Greenwood Village
Elway’s Cherry Creek, Denver
Guard & Grace, Denver
Perry’s Steakhouse & Grille, Park Meadows, Lone Tree
Shanahan’s Steakhouse, Denver
I was alerted to this by a Del Frisco’s spokeswoman, who also noted that this upscale steakhouse chain has three interesting insiders’ features:
Secret menu items that “only those with prior knowledge know to order the off-menu delights, many inspired by Del Frisco’s regulars and local celebrities.”
Non-traditional spirits that vary by each location, offering “some of the rarest vintages and bottles available in the U.S.
The recently created recently created Somm Wars pitting “Leaders of Women in Wine” against each other, “with Del being “home to many top female sommeliers and a friendly three-city wine competition, which will become an annual event.” The three cities are Dallas, New York and Chicago.
Every time I’ve come down the steep hill into Bailey on U.S. Highway 285, I’ve been astonished that no one has plowed into the that has been housing the Aspen Peak Cellars & Winery. Now someone has.
Around midnight on Monday, the driver of a semi-trailer fell asleep or lost control or something and slammed into the winery , destroying the building and rendering the operation a “total loss,” according to authorities and the owners.
At this time of year, wineries typically think about the grape harvest and crush. Marcel and Julie Flukiger began making wine as a hobby before starting the Aspen Peak Winery, first in Conifer, where they operated restaurant and winery. After the restaurant’s event venue, a 140-year-old barn, burned, they moved the winery to this vulnerable property in Bailey. Let’s hope that if they relocate again, that the third time’s the charm and the next location doesn’t suffer some unforeseen disaster.
Eat, drink and celebrate local chefs and winemakers.
The Denver Food + Wine Festival is six days events celebrating the good life at the table. It takes place downtown on the Pepsi Center grounds, Metro State and he Curtis Hotel. Here’s the roundup. Click here for details and to buy tickets.
Tuesday, September 6. Culinary Cinema Night, part of the ongoing Culinary Cinema Series, a partnership between the Colorado Restaurant Association and Denver Film Society, the Denver Food + Wine Festival will kick off with an evening comprised of great food, great drinks and a great movie. An exclusive screening of an engaging culinary film will be paired with wine, cocktails and bites from Denver’s notable chefs.
Wednesday, September 7. Dinner Under the Stars, which is new for 2016, celebrates the best of what Colorado’s culinary scene has to offer. Each course of the curated, five-course prix fixe meal is designed by a different acclaimed chef and served in a beautiful outdoor setting.
Claire Walter's Colorado-oriented but not Colorado-exclusive blog about restaurants, food and wine events, recipes and related news. For address of any restaurant, click on the Zomato icon at the end of the post.