Studio F’s Inaugural Pop-Up Dinner
James Mazzio’s new Studio F hosts star chef Charles Dale & winemaker John Sutcliffe in short-run “restaurant” James Mazzio, an award-winning chef of considerable local renown, recently launched a multi-faceted, multi-layered food venue in LoDo’s landmark Ice House. At the entrance, the Red Star Deli is a weekday operation serving perhaps the best and most imaginative sandwiches in the city. [...]
Upcoming Colorado Food & Wine Events
Spring calendar filling up with food-related events Foothills Wine and Food Experience — Taste of Loveland Sorry for the extremely short notice, but it’s tomorrow, April 12 from 6:00 tp 10 p.m. at the Embassy Suites (4705 Clydesdale Parkway). Entry is $35, with proceeds benefiting the Foothills Service League. Buy online, at Thompson Valley Liquor, House [...]
Makin’ Bacon: Competition for Cooks, Pig-Out for Foodies
Cook for prizes or eat just ’cause bacon is delish The Bacon Takedown, a multi-city, multi-faceted bacon cook-off, stops at Casseleman’s in Denver on Sunday, April 22, 2:00 to 4:00 p.m. It ‘s a be-there event for anyone who wants try competitive cooking, or who loves the seductive aroma and taste of this tastiest of all [...]
Evening Eats at Sushi Tora
Simple decor, simple sushi presentation and simply delicious flavors Considering Boulder’s location and the relatively small Asian, make that Japanese, population, there’s a lot of sushi to be had in the People’s Republic. Every supermarket in town sells sushi (some made on-site by Japanese chefs), and there are five sushi restaurants on (or no more [...]
‘Westword’ Best of Denver Issue`
Restaurant & other awards — some serious and some simply silly Westword’s annual “Best of Denver” awards are out, and I finally have had some time to leave through the hefty 204-page taboild-format tome. Some of the scores of categories are straightforward and some are so contrived as to be pointless — unless the point is [...]
Homey Huckleberry Serves American Favorites
Downtown Louisville eatery comforting rather than cutting-edge I really admire the way Lenny and Sara Martinelli nurture distinctive personalities and cuisines of the restaurants operating under the umbrella of their Boulder Restaurant Group. Boulder has the beautiful Boulder Dushanbe Teahouse with its mostly-Asian cuisine and exquisite central Asian appearance; Aji Latin American Restaurant with its [...]













