Fabulous fungus celebrated in May.
I have no plans to visit northern Michigan later this month, but a little corner of me wishes I could go. The 57th Annual National Morel Mushroom Festival taking place May 18-21 in Boyne City, on beautiful Lake Charlevoix is enough reason. Petoskey is the city you might have heard of. I know the area in winter for its Boyne Country ski areas. I’ve eaten morels, but not in situ, and I do know they are a potent lure for foodies.
Organizers invite people to come forage the woods in search of the rare morel mushrooms. They even schedule a guided practice hunt on Friday the 19th for newbies. There’s a Wine & Dine dinner that evening, and a morel breakfast on Saturday the 20th, followed by the National Morel Mushroom Hunting Championship. Yes, there is such a thing, with prizes in a variety of categories.
There’s a carnival with rides and games for the kids, mushroom seminars and the “Taste of Morels” where visitors can sample the best mushroom recipes from area restaurants. Click here for a full schedule.