P1010635

A cold plate of Dungeness crab  tossed in creme fraiche atop cucumber gelee with paper thin cucumber slices, shaved heart of palm, piquant lime confiture and a bit of gray salt would make a refreshing summer salad, but it really works for winter as well. Wine: 2011 La Cana Albarino, Rias Baixas.

A cold plate of Dungeness crab tossed in creme fraiche atop cucumber gelee with paper thin cucumber slices, shaved heart of palm, piquant lime confiture and a bit of gray salt would make a refreshing summer salad, but it really works for winter as well. Wine: 2011 La Cana Albarino, Rias Baixas.

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